Spicy Avocado Salad

This recipe brings together the creamy goodness of avocados with just the right spicy kick from our original Chile Criollo. Whether you're hosting friends or just treating yourself, this salad is sure to be a crowd-pleaser!

Ingredients:
2 Small Hass Avocado
1/4 Red Onion
1/2 Lime 
Handful of Chopped Cilantro
1 Tsp of Salt 
2 Tbsp Chile Criollo

How To:
Cut your avocado in large pieces. Julienne the red onion. Combine and mix with a squeeze of lime juice, Chile Criollo, salt and the cilantro. You can also add a bit of olive oil if you wish. Serve and top off with more Chile Criollo. Enjoy with your loved ones! 

Serves 4