Spicy Avocado Salad

This recipe brings together the creamy goodness of avocados with just the right spicy kick from our original Chile Criollo. Whether you're hosting friends or just treating yourself, this salad is sure to be a crowd-pleaser!

Ingredients:
2 Small Hass Avocado
1/4 Red Onion
1/2 Lime 
Handful of Chopped Cilantro
1 Tsp of Salt 
2 Tbsp Chile Criollo

How To:

1.  Cut the avocado into medium sized pieces.

2. Julienne the red onion and mix with the avocado.

3. Add lime juice, Chile Criollo, salt, and cilantro, mixing gently.

4. Optionally, drizzle with olive oil for added richness.

5. Serve and top with more Chile Criollo. Enjoy with your loved ones!

Serves 4